Surprise your friends with this easy, sweet and healthy salad! Lettuces, radishes, carrots and broccoli make a colorful and vitamin packed salad that is flavored with grapes and feta cheese.

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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • In a large serving bowl, toss together the iceberg lettuce, leaf lettuce, carrots, broccoli, radishes and tomatoes. Place the grapes on top. You may chill the salad until needed at this point if you wish.

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  • Just before serving, sprinkle in the almonds and feta cheese. Toss with the salad dressing to taste, if desired.

Nutrition Facts

323.3 calories; protein 10.7g 22% DV; carbohydrates 26.7g 9% DV; fat 21.5g 33% DV; cholesterol 27.1mg 9% DV; sodium 647.4mg 26% DV. Full Nutrition

Reviews (13)

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16 Ratings
  • 5 star values: 9
  • 4 star values: 7
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 5 stars
07/11/2005
I made this salad for a party last weekend (doubled the recipe) and in the end it was all gone! Very interesting because of the grapes and almonds (I used sliced almonds). I used orange bell pepper instead of carrots. Very tasty pretty and colorful! Read More
(26)
Rating: 5 stars
04/24/2006
Quick and delicious! This salad is bursting with flavours and doesn't need any dressing: a dash of lemon juice is enough to bring it to life. The only (minor) changes I made were toasting the almonds first and omitting broccoli (I don't care for raw broccoli). Read More
(16)
Rating: 5 stars
02/23/2006
I liked this one! I had to get Greek Dressing just for it but it was sooo good with it. The flavours really combine well and this was my first time really having radishes. So enjoyable! It made an awful lot for four people so we still have leftovers! Read More
(11)
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Rating: 5 stars
09/19/2007
Even though this was supposed to be a side- everyone ate more of the salad than the entree! Read More
(7)
Rating: 5 stars
08/10/2010
Stunning with the Greek Dressing I found on all recipes. Swopped out lettuce for baby spinach and left out the radishes. As a vegetarian I am always looking for new salads and this my new favorite. Read More
(4)
Rating: 5 stars
01/14/2008
great with the stuffed chicken or stuffed pork chop Read More
(3)
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Rating: 4 stars
02/21/2007
I made this for my family and we all thought it was O.K. I only used iceberglettuce and no leaf lettuce or italian dresing. My mom added Cavenders Greek seasoning and some lunch meat and said it improve the taste. Read More
(2)
Rating: 4 stars
06/24/2012
This is a great salad but 1 head of iceberg lettuce and 1 head of leaf lettuce is way too much. Just one head of lettuce is enough. Read More
(2)
Rating: 5 stars
04/06/2015
This dish deserves more visibility! I was searching for a way to use radishes lettuce & carrots from this week's crop share box and found this under-appreciated gem. Agree that toasting the nuts is a must! Used one head of (red leaf) lettuce skipped the broccoli. Almost left out tomatoes because didn't have any Roma but went with about 4 Tbsp. diced from a can - and glad I did. Very satisfying full of complimentary flavors great crunchy textures! Read More
(2)