Skip to main content New<> this month
Get the Allrecipes magazine
Good For You Cheesecake
December 26, 2007

This cheesecake is awesome! I made it for christmas dinner but we were so full we didn't get to it. I tried a bite of it though and just about melted. I poured it into a graham cracker crust but there was too much of it so I poured the rest (probably half) into an 8x8. I tried it out of the overflow container and can tell you this doesn't need the crust. It's awesome on it's own. I don't think it's "good for you" but it's not as bad as regular cheesecake.

  1. 11 Ratings

    Rated as 5 out of 5 Stars
    Rated as 4 out of 5 Stars
    Rated as 3 out of 5 Stars
    Rated as 2 out of 5 Stars
    Rated as 1 out of 5 Stars