Rating: 4.5 stars
78 Ratings
  • 5 star values: 56
  • 4 star values: 16
  • 3 star values: 4
  • 2 star values: 0
  • 1 star values: 2

Great thick sauce on ribs and chicken!

Recipe Summary

prep:
10 mins
cook:
40 mins
total:
50 mins
Servings:
24
Yield:
3 cups
Advertisement

Ingredients

24
Original recipe yields 24 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Melt the butter in saucepan over medium heat. Stir in the onion, and cook until tender. Mix in ketchup, cider vinegar, water, apple juice, Worcestershire sauce, brown sugar, molasses, honey, mustard powder, chili powder, garlic powder, and cayenne pepper. Bring to a boil. Reduce heat to low, and simmer 30 minutes, stirring occasionally.

    Advertisement

Nutrition Facts

50 calories; protein 0.5g; carbohydrates 10.2g; fat 1.2g; cholesterol 2.5mg; sodium 260mg. Full Nutrition
Advertisement