Ingredients5 m servings 30 cals
- In a new spray bottle, combine the vermouth, brandy, liquid smoke, Kitchen Bouquet, Worcestershire sauce, steak seasoning, seasoned salt, and pepper. Secure the lid and shake to blend. Spray onto steaks as they are grilling.
Per Serving: 30 calories; 0.7 g fat; 2.8 g carbohydrates; 0 g protein; 0 mg cholesterol; 162 mg sodium. Full nutrition
ReviewsRead all reviews 4
I doubled this recipe as we were having company over for steak & the sauce as a spray just wasn't that wonderful, but since I had made so much of it, I kept it in the frig. A week later, I wa...
I just love this spray and have used it often, for the last 13 years now. It keeps really well in my fridge. The recipe comes from a steak resteraunt in Sitka Alaska and they are famous for th...