Soda Pop Strawberry Angel Food Cake

Rating: 3.7 stars
20 Ratings
  • 5 star values: 6
  • 4 star values: 9
  • 3 star values: 1
  • 2 star values: 1
  • 1 star values: 3

Strawberry flavored angel food cake, drizzled with a delightful strawberry glaze.

By MARBALET

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Recipe Summary

Servings:
14
Yield:
1 -10 inch tube cake
Nutrition Info
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Ingredients

14
Original recipe yields 14 servings
The ingredient list now reflects the servings specified

Directions

  • Prepare cake mix according to package directions, except substitute 1 1/4 cups soda pop and honey for the water. Bake as directed. Remove from oven and set upside-down until cooled.

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  • Meanwhile to prepare glaze, combine melted margarine, powdered sugar, remaining soda pop, and food coloring in a mixing bowl. Mix until smooth and drizzling consistency. Spread top of cooled cake.

Nutrition Facts

Per Serving:
265 calories; protein 2.9g; carbohydrates 55.9g; fat 3.3g; cholesterol 8.7mg; sodium 344mg. Full Nutrition
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Reviews (18)

Read More Reviews

Most helpful positive review

bzahrn
Rating: 4 stars
08/11/2003
This cake is so simple and tasty. Everyone loved it. My husband said it was the best angel food cake he'd ever eaten. I thought the icing was too rich and butter flavored so I added 1/2 tsp. vanilla and it was great. Also I used black cherry flavored soda - I think any flavor of carbonated soda you like would work. Read More
Helpful
(19)

Most helpful critical review

Shannon
Rating: 1 stars
10/10/2004
I tried making this recipe twice. I thought I had done something wrong but each time the cake deflated to a dense pancake. My husband did not like the artifical strawberry flavoring from the pop either. This recipe was a waste of time and money. Read More
Helpful
(27)
20 Ratings
  • 5 star values: 6
  • 4 star values: 9
  • 3 star values: 1
  • 2 star values: 1
  • 1 star values: 3
Reviews:
Most Helpful Most Positive Least Positive Newest
Shannon
Rating: 1 stars
10/09/2004
I tried making this recipe twice. I thought I had done something wrong but each time the cake deflated to a dense pancake. My husband did not like the artifical strawberry flavoring from the pop either. This recipe was a waste of time and money. Read More
Helpful
(27)
THEMADHATR
Rating: 3 stars
08/12/2003
I haven't made this recipe I just wanted to comment. I believe this is the exact same recipe from a Strawberry Shortcake Doll's recipe card. Am I wrong in believing this? Read More
Helpful
(20)
bzahrn
Rating: 4 stars
08/11/2003
This cake is so simple and tasty. Everyone loved it. My husband said it was the best angel food cake he'd ever eaten. I thought the icing was too rich and butter flavored so I added 1/2 tsp. vanilla and it was great. Also I used black cherry flavored soda - I think any flavor of carbonated soda you like would work. Read More
Helpful
(19)
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Joan M Klein
Rating: 1 stars
11/15/2005
I don't know if I did something wrong but this cake was a complete bust for me. It was SO HEAVY and when I turned it over to let it cool it flopped out on the counter. Needless to say my husband was rushing to the store to by a pre-made angel food cake strawberries and whipped cream to celebrate the birthday of our new daughter in law. She enjoyed my thrown together concoction and we all laughed about my mess on the kitchen counter. Read More
Helpful
(12)
Michi
Rating: 4 stars
11/26/2007
I made it without the honey and with Fanta Cream Soda instead. It tasted awesome it was light and fluffy. It wasn't too sweet either go figure. Read More
Helpful
(11)
VIKKI66
Rating: 1 stars
09/21/2007
Made this the way the recipe said to cake fell and didn't rise much. Made it again and omitted the honey turned out much better. Read More
Helpful
(10)
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Donna K
Rating: 5 stars
05/03/2007
Delicious! 4 of us ate the whole cake in one afternoon. Read More
Helpful
(8)
ceegar
Rating: 4 stars
07/26/2010
After reading reviews I made this without the honey---I couldn't see any purpose to using it anyway. It was wonderfully high and light and having the different flavour was a nice change. I'll try it again with other flavoured beverages. Read More
Helpful
(7)
Melanie
Rating: 5 stars
08/24/2009
My daughter made this for the family (5 of us) and we ate the whole thing in one sitting. We did take the advice of others and did not use the honey. Read More
Helpful
(7)
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