Rating: 4.5 stars 4.7
95 Ratings
  • 5 star values: 73
  • 4 star values: 18
  • 3 star values: 3
  • 2 star values: 0
  • 1 star values: 1

These are appetizers, very easy and very good!

Recipe Summary

prep:
15 mins
cook:
5 mins
total:
20 mins
Servings:
16
Yield:
16 servings
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Ingredients

16
Original recipe yields 16 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat the oven's broiler.

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  • Arrange cocktail rye slices on a baking sheet. Top each one with about 2 teaspoons of thousand island salad dressing, then fold about 1/2 slice of corned beef to fit the bread, and lay over the dressing. Place a small amount of sauerkraut over the meat, then top with 1/4 slice of the Swiss cheese, or a slice about as big as the bread.

  • Broil for 3 to 5 minutes, until cheese is melted. Serve warm.

Nutrition Facts

242 calories; protein 16g; carbohydrates 6.9g; fat 17.1g; cholesterol 58.8mg; sodium 994mg. Full Nutrition
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