Rating: 4.5 stars 4.2
155 Ratings
  • 5 star values: 89
  • 4 star values: 35
  • 3 star values: 20
  • 2 star values: 7
  • 1 star values: 4

This is my mother-in-laws recipe. She was a fantastic country cook!



Original recipe yields 12 servings
The ingredient list now reflects the servings specified
Ingredient Checklist


Instructions Checklist
  • In a medium, heavy saucepan, bring the brown sugar and cream to a rolling boil; boil 1 minute. Add baking soda; boil 1 more minute. Remove from heat. Add butter, but do not stir yet. Let the mixture cool.

  • Beat well. Stir in pecans if desired.

Nutrition Facts

296 calories; protein 0.7g; carbohydrates 38g; fat 16.6g; cholesterol 47.5mg; sodium 125mg. Full Nutrition