Bangan ka Bhurta (Indian Eggplant)
Servings Per Recipe: 4
Calories: 60.8
% Daily Value *
protein: 2g 4 %
carbohydrates: 11.8g 4 %
dietary fiber: 5.6g 22 %
sugars: 5.2g
fat: 1.5g 2 %
saturated fat: 0.2g 1 %
vitamin a iu: 511.7IU 10 %
niacin equivalents: 1.4mg 11 %
vitamin b6: 0.2mg 11 %
vitamin c: 9.8mg 16 %
folate: 41.7mcg 10 %
calcium: 24.3mg 2 %
iron: 0.6mg 3 %
magnesium: 26.4mg 9 %
potassium: 445.7mg 13 %
sodium: 152mg 6 %
thiamin: 0.1mg 10 %
calories from fat: 13.7
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.