Rating: 4.5 stars
7 Ratings
  • 5 star values: 4
  • 4 star values: 2
  • 3 star values: 0
  • 2 star values: 1
  • 1 star values: 0

This quick and easy recipe delivers a low-sugar version of typical Wacky Cakes.

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Recipe Summary

Servings:
18
Yield:
1 9x13-inch sheet cake
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Ingredients

18
Original recipe yields 18 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 350 degrees F (175 degrees C). Grease one 9 x 13 inch pan, or three 8 inch round pans.

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  • Stir together flour, soda, cocoa, sugar, sugar substitute, and salt. Stir in vanilla, water, vinegar, and oil. Pour batter into prepared pan(s).

  • Bake cake in a rectangular pan or three round pans for 35 minutes, or until done. Cool.

Nutrition Facts

197 calories; protein 2.5g; carbohydrates 28.4g; fat 8.6g; sodium 270.7mg. Full Nutrition
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