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Simple Turkey Chili
November 03, 2011

I've got a double batch of this in my crockpot now. Instead of water, I used organic chicken broth and I also used black beans instead of kidney only because that was what I had on hand. The chili powder I used was california ground chili powder which has all the flavor of chili powder with half the heat. (You can find it in the "mexican" aisle of your supermarket hanging from a j-hook in a cellophane package.) I'll update my review once we've had this for supper. EDITED: I had a bowl of this for lunch. For me, this wasn't chili, more like taco soup. It didn't really have much to it. This was okay, I think it needs a little more of something. Not sure what, though.

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