Rating: 4.5 stars
2068 Ratings
  • 5 star values: 1350
  • 4 star values: 543
  • 3 star values: 122
  • 2 star values: 38
  • 1 star values: 15

This very easy dish works with any cut of chicken, skin on or off...even with whole split chickens. My family loves this and it takes no time at all. Don't omit the parsley.

Recipe Summary

prep:
10 mins
cook:
20 mins
total:
30 mins
Servings:
6
Yield:
6 servings
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Ingredients

6
Original recipe yields 6 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat the oven broiler. Lightly grease a baking pan.

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  • In a microwave safe bowl, mix the butter, garlic, soy sauce, pepper, and parsley. Cook 2 minutes on High in the microwave, or until butter is melted.

  • Arrange chicken on the baking pan, and coat with the butter mixture, reserving some of the mixture for basting.

  • Broil chicken 20 minutes in the preheated oven, until juices run clear, turning occasionally and basting with remaining butter mixture. Sprinkle with parsley to serve.

Tips

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Nutrition Facts

303 calories; protein 16.8g; carbohydrates 2.3g; fat 25.1g; cholesterol 99.1mg; sodium 615.2mg. Full Nutrition
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