Rating: 4 stars 3.9
60 Ratings
  • 5 star values: 20
  • 4 star values: 23
  • 3 star values: 12
  • 2 star values: 3
  • 1 star values: 2

Quick and delicious; add spinach or broccoli for a dinner all in one dish.

Recipe Summary

prep:
15 mins
cook:
10 mins
total:
25 mins
Servings:
8
Yield:
8 servings
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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Bring a large pot of lightly salted water to a boil. Place pasta in the pot, cook 4 minutes, until al dente, and drain. Transfer to a large bowl.

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  • Melt the butter in a skillet over medium heat. Place onion in the skillet and cook until tender. Stir in shrimp, and cook 3 minutes, or until opaque. Mix in feta cheese, and continue cooking 1 minute. Toss with the pasta and serve.

Nutrition Facts

246 calories; protein 12.7g; carbohydrates 31.9g; fat 7.6g; cholesterol 63.5mg; sodium 343.6mg. Full Nutrition
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