Rating: 3 stars
1 Ratings
  • 5 star values: 0
  • 4 star values: 0
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 0

A fruity filling for a fruity cake. Try it with the Heritage Jam Cake.

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Recipe Summary

Servings:
12
Yield:
2 cups filling
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Ingredients

12
Original recipe yields 12 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Cut orange into sections, and remove the seeds. Grind the sections, peels and all.

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  • Combine dates, raisins, and ground orange in a medium saucepan: stir well. Stir in sugar and orange juice. Cook over medium heat, stirring constantly, until mixture is thickened.

  • Spread hot filling between layers or on top of cake.

Nutrition Facts

107 calories; protein 0.9g; carbohydrates 28g; fat 0.1g; sodium 1.8mg. Full Nutrition
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