Bread Machine Pumpernickel Bread
Ingredients
3 h 55 m servings 119- Adjust
- US
- Metric
Directions
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Read all reviews 160201 Ratings
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First time making pumpernickel bread and it tastes great. I omitted the cocoa and it was fine. Used blackstrap molasses. I gound up the caraway seeds since my husband can't have seeds. Thanks f...
I consider myself a pretty seasoned bread maker. The only change I made to this recipe was NOT using a bread machine. The end product was very dense (even with the added wheat gluten). If you wa...
First time making pumpernickel bread and it tastes great. I omitted the cocoa and it was fine. Used blackstrap molasses. I gound up the caraway seeds since my husband can't have seeds. Thanks f...
We love this recipe! I have made it probably five or six times already. From experimentation, I prefer to cut the caraway seeds to 1-1/2 teaspoons, and the cocoa to 2-1/2 tablespoons, and incr...
Very nice bread. I did not have any bread flour or vital wheat gluten, and used all-purpose flour instead. The loaf was still very nice. Bread flour would probably have made a more dense and ch...
This bread is amazing. The texture, aroma & color are perfect. For the liquid, I used a combo of potato water (from draining potatoes for mashing) and leftover coffee. After reading "Best Bre...
I consider myself a pretty seasoned bread maker. The only change I made to this recipe was NOT using a bread machine. The end product was very dense (even with the added wheat gluten). If you wa...
This is a great pumpernickel bread recipe. It turns out perfect. I follow the recipe exactly, except I don't add caraway seed because I don't like them, and vital wheat gluten, because I never...
This was yummy....kind of like Outback's bread. I left out the vital gluten and it was just fine.
This is the best pumpernickel bread recipe and it can be made in the bread machine! I tried this, looking for a quick recipe that didn't require all the work to make it, and my husband loved it!
Trouble getting this to rise enough? I have the solution for you! I originally made the recipe exactly as written, and then I made it with a few modifications to make it SUPER RISE. In fact...