Four Seasons Chicken Curry
Servings Per Recipe: 8
Calories: 194.2
% Daily Value *
protein: 23g 46 %
carbohydrates: 7.5g 2 %
dietary fiber: 2.3g 9 %
sugars: 2.4g
fat: 8g 12 %
saturated fat: 1.5g 8 %
cholesterol: 58.6mg 20 %
vitamin a iu: 203.6IU 4 %
niacin equivalents: 11mg 85 %
vitamin b6: 0.3mg 21 %
vitamin c: 3.2mg 5 %
folate: 9.8mcg 3 %
calcium: 43.9mg 4 %
iron: 2.3mg 13 %
magnesium: 31.2mg 11 %
potassium: 250.2mg 7 %
sodium: 344.4mg 14 %
thiamin: 0.1mg 5 %
calories from fat: 72
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.