Skip to main content New<> this month
Get the Allrecipes magazine
Lisa's Chocolate Chocolate Chip Cake
Reviews:
September 09, 2007

This just is really good. Make sure you use a devil's food cake mix. I also used dark chocolate chips and hot coffee for the water. It really intensified the chocolate taste. I also put a chocolate glaze on it but it really can do well with just a pretty dusting of powdered sugar. Why anyone would want to make this light I do not know. Live a little! Eat less, move more, and eat a variety of what you like in moderation people! Cutting corners by using light stuff or sugar free junk just isn't going to cut it. You won't be satisified and you'll eat more anyway. A little piece of this cake goes a long way.

  1. 565 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars