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Poppy Seed Cake II
April 29, 2018

Simple and fast recipe. Let this cake cool 100% before tasting. My 1st impression was that it was that there was too much oil as well, BUT after letting it cool 100% over night it tastes much better and you dont taste the oil as much as trying it say 30 min. after it comes out of the oven . A smidgen sweet for me, but im not a sugar person and I dont think you can really cut back that much? if anyone attempts withs a little less sugar I could love to know how it compares.

  1. 10 Ratings

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