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Best Ever Spinach Artichoke Dip

Rated as 4.51 out of 5 Stars
9

"This dip is very rich, chunky, and cheesy! Try serving it in a bread bowl."
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Ingredients

35 m servings 138
Original recipe yields 16 servings (2 cups)

Directions

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  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a small casserole dish, mix the spinach, artichoke hearts, cheese, mayonnaise, and Alfredo sauce.
  3. Bake 20 minutes in the preheated oven, or until lightly bubbly and lightly browned.

Nutrition Facts


Per Serving: 138 calories; 12 4.6 4 14 412 Full nutrition

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Reviews

Read all reviews 86
  1. 107 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 1 out of 5 Stars
Most helpful positive review

This recipe isn't only extremely easy, it's tasty too! I put all items into a crock pot and let it heat up, it's a great way to keep it warm all evening, but it doesn't last long. Also, I like...

Most helpful critical review

I found this to be incredibly bland and nothing like the restaurant dip...it wasnt even that great compared to no dip at all. I tried doctoring it up after the fact to no avail. It had a REALL...

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This recipe isn't only extremely easy, it's tasty too! I put all items into a crock pot and let it heat up, it's a great way to keep it warm all evening, but it doesn't last long. Also, I like...

After reading every last review on this Dip, I decided to go ahead and try the recipe for a potluck I was attending. It was a HIT. Some people in attendance were the foodie types, too, and all t...

I absolutely LOVE this recipe. It's easy to prepare with few ingredients and it tastes awesome! I buy mini Phyllo pastry cups and put about 1-2 tablespoons of the mixture in them and bake for ...

This was a hit at a work get together. It was the first to go. I served it in a bread bowl and exchanged the sour cream with cream cheese. Also I added red peper flakes.

We all loved it! I have always made the Lucsious Spinach Artichoke Dip from this website and my husband and I both thought this recipe was MUCH better and creamier than the other recipe. For m...

I found this to be incredibly bland and nothing like the restaurant dip...it wasnt even that great compared to no dip at all. I tried doctoring it up after the fact to no avail. It had a REALL...

I always, always double this recipe because it is so popular. I also bake it in a stoneware casserole so it stays warm for quite a long time. It's emabarrasingly simple and easy--but we love it!

we used roasted garlic alfredo sauce and miracle whip instead of mayo. miracle whip taste dominated flavor and roasted garlic was to much.

I have made this countless times and its always a huge hit! I almost always have someone ask for the recipe! Thanks for sharing this...