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My review
Chicken Avocado Salad
WARD2
"A delicious salad that is great for a quick snack, but attractive enough for entertaining. You can even have it as a meal in a sandwich, or as a salad atop a lettuce leaf."
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Ingredients
20 m servings 252 calsOriginal recipe yields 8 servings
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Per Serving: 252 calories; 17.5 g fat; 8.3 g carbohydrates; 17.2 g protein; 43 mg cholesterol; 130 mg sodium. Full nutrition
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Reviews
Read all reviews 5468 Ratings
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Most helpful positive review
5/17/2008
Easy! I actually skipped the chicken as I didn't have any, but I added some cranberries, walnuts and grapefruit. It was great.
Most helpful critical review
6/30/2008
This one was different. I can't say I didn't like it, but my husband and I agreed that it wasn't our favorite. I may try this one again b/c I didn't have white balsamic vinegar.
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5/17/2008
Easy! I actually skipped the chicken as I didn't have any, but I added some cranberries, walnuts and grapefruit. It was great.
3/24/2007
Delicious!!!!! I ate the "salad" as a sandwich on sourdough bread. Definetly recomend it as a lunchtime sand wich.
4/27/2011
I added some tomatoes, feta cheese and topped it with some sour cream ranch dressing and red pepper flakes...add a slice of bread and you have a great meal for a hot summer night.
2/8/2009
Very good salad! I added sliced grape tomatoes and used this salad as a filling in a wrap - really good and filling!
4/20/2007
I made this for my family as a side dish, and this was a hit! Everyone LOVED it! They said that they could have just eaten a big bowl of this and nothing else,and would have been happy!I will de...
1/24/2009
A Definite Favorite!! We loved this...as we love avocados...and it was a great mix!
8/25/2009
Excellent! I only had two avocado's and it still came out wonderful. I agree with another reviewer, the cilantro makes it! It was great the next day on top of mahi mahi taco's we made. Great...
6/30/2008
This one was different. I can't say I didn't like it, but my husband and I agreed that it wasn't our favorite. I may try this one again b/c I didn't have white balsamic vinegar.