Rating: 4 stars 3.7
22 Ratings
  • 5 star values: 6
  • 4 star values: 9
  • 3 star values: 4
  • 2 star values: 2
  • 1 star values: 1

Sweet and tangy! This is a wonderful alternative to plain green beans or green bean casserole. It is quick and easy to make. Gives a unique twist to a traditional Thanksgiving meal.

Recipe Summary

prep:
5 mins
cook:
25 mins
total:
30 mins
Servings:
8
Yield:
8 servings
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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Fry the bacon in a large deep skillet over medium-high heat until browned. Remove bacon, and set aside while reserving the grease in the pan. Stir the sugar, vinegar and onion into the bacon grease, and reduce the heat to medium. Add the beans, cover, and simmer for 20 minutes or until the beans have reached your desired doneness. Crumble the bacon over the top before serving.

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Nutrition Facts

122 calories; protein 3.2g; carbohydrates 21.7g; fat 2.6g; cholesterol 6.9mg; sodium 145.4mg. Full Nutrition
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