Rating: 4.5 stars
72 Ratings
  • 5 star values: 54
  • 4 star values: 12
  • 3 star values: 3
  • 2 star values: 3
  • 1 star values: 0

Make a simple soup into something wonderful! Serve alone or as a side. Great with Italian baked chicken and salad, or with a grilled cheese sandwich.



Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist


Instructions Checklist
  • Combine the tomato soup, diced tomatoes, water, and milk in a large saucepan over medium heat. Stir in Gorgonzola cheese, garlic, basil, and onion powder. Reduce heat to low; simmer 15 to 20 minutes, stirring often.


Nutrition Facts

251 calories; protein 11.6g; carbohydrates 26.1g; fat 9.6g; cholesterol 38.3mg; sodium 1147.9mg. Full Nutrition