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Coco-Cola Icing

"Chocolate cola icing perfect for the Coco-Cola Cake."
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Ingredients

servings 353 cals
Original recipe yields 10 servings (1 -1/2 cups)

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Nutrition Facts


Per Serving: 353 calories; 17.1 g fat; 51.3 g carbohydrates; 2.2 g protein; 24 mg cholesterol; 67 mg sodium. Full nutrition

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Reviews

Read all reviews 7
  1. 9 Ratings

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Most helpful positive review

Good recipe. I topped it with some a cherry on each piece of cake. I also reduced the sugar to 3 1/2 cups and increased the cocoa powder by 4-5 tbl spoons. Just to give it a more chocolate ta...

Most helpful critical review

This icing is absolutely too sweet!I guess it might be all that confectioner's sugar. Is there any way I can mae this icing less sweet?

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Good recipe. I topped it with some a cherry on each piece of cake. I also reduced the sugar to 3 1/2 cups and increased the cocoa powder by 4-5 tbl spoons. Just to give it a more chocolate ta...

This icing is absolutely too sweet!I guess it might be all that confectioner's sugar. Is there any way I can mae this icing less sweet?

Made the cake with this recipe. It is so good! It has a fudgy like taste.

I've been using this recipe for many years to top the cola cake. Since it is so sweet we usually cut cake pieces very small and put a dollop of whipped cream on top.

We used Dr. Pepper and poured it over Cola Cake made with Dr. Pepper. Most kids liked the icing, but a couple said they would have preferred regular frosting, which is the only reason for 4 rat...

Really good quick recipe. We use this on top of the cola cake. I leave out the nuts due to an allergy and leave the rest the same.

I just made this to ice a cake I'm making to finish off the evening. It's really yummy. :) Thanks!