Recipes Side Dish Sauces and Condiments Salad Dressing Recipes Red Salad Dressing 4.5 (8) 7 Reviews 2 Photos Here's a homemade red salad dressing recipe, just like the kind you would find at a pizza shop. Recipe by Lucky Clover Updated on November 29, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 2 Prep Time: 5 mins Additional Time: 30 mins Total Time: 35 mins Servings: 16 Yield: 2 cups dressing Jump to Nutrition Facts Ingredients 1 cup ketchup ¾ cup vegetable oil ¾ cup white sugar 1 ½ teaspoons distilled white vinegar 1 teaspoon minced onion ¼ teaspoon minced garlic 1 teaspoon Italian seasoning Directions Whisk together the ketchup, oil, sugar, vinegar, onion, garlic, and Italian seasoning. Refrigerate until chilled, about 30 minutes. I Made It Print Nutrition Facts (per serving) 142 Calories 10g Fat 13g Carbs 0g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 16 Calories 142 % Daily Value * Total Fat 10g 13% Saturated Fat 2g 8% Sodium 167mg 7% Total Carbohydrate 13g 5% Dietary Fiber 0g 0% Total Sugars 13g Protein 0g Vitamin C 2mg 12% Calcium 4mg 0% Iron 0mg 1% Potassium 60mg 1% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved