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Apple Coffee Cake With Brown Sugar Sauce
August 23, 2001

My sister who's 14 absolutely loved the crust, she ate everyone elses too. The rest of the family thought it was great, but I didn't like it too much myself. I thought it was a little too heavy, esp. with the brown sugar sauce. Next time I may add more apples. I cooked it for only 1hr. when the knife came out clean, and it was already slightly dry- the recipe said 1 hr.20 min..... on the whole though it was more complicated in terms of texture and taste than most coffee cakes. If my family hadn't liked it though, I doubt I'd be making it again.

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