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Davy Crockett Cookies
May 10, 2011

Turned out great! I love how simple the recipe is and how quickly they come together. I tasted the dough before putting it in the pan and they seemed like they were missing something so I added about a half tsp of butter flavoring and that really seemed to do the trick. I also added pecans to ours. These make a great breakfast treat as they are kind of a cross between a blondie and a granola bar.

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