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Thirty Day Friendship Cake
October 11, 2003

Here we go, working on batch #4. I almost thought I had KILLED the starter, it wouldn't 'foam up' after adding the pineapple. The addition of 1/2 cup sugar cured that problem! I am adding additional cherries so to arrange on the top of the batter before baking to add a nice touch. I also put a used bean can in the middle of an 8" spring form pan, after baking, it is much easier to serve and using 3 cups batter instead of 4 (so I can create more little ones to share). This is a winner all around!

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