-
-
My review
Decorator Frosting II
Carol
"Especially good for trimming a cake. It can also be used for frosting. Use any flavoring to compliment the flavor of your cake."
Added to shopping list.
Go to shopping list.
Ingredients
servings 244Original recipe yields 24 servings (6 cups)
- Adjust
- US
- Metric
Directions
{{model.addEditText}} PrintNutrition Facts
Share
Explore more
Reviews
Read all reviews 88 Ratings
-
-
-
-
-
Most helpful positive review
9/25/2005
itis so good and so easy and my mom and dad loves it and my dad is a baker
Most helpful
Most positive
Least positive
Newest
4/3/2000
yuck. Too much water and it made the butter separate from the other ingredients.
3/25/2006
This is "awful"!!! Tastes like "wet flour"!!! What a waste of ingredients... Janet
9/25/2005
itis so good and so easy and my mom and dad loves it and my dad is a baker
10/10/2015
i work with a lot of cakes and personally don't like this icing i was adding over 10 cups of confectioners sugar and it still didn't thicken up enough to decorate with thanks
3/29/2011
i love it i made my kids it on cupcakes and in 3 mins they were gone you guys will love this frosting
12/22/2018
Don’t try this!!! I repeat do not try this it was just water with flour sugar and butter it is awfulll
7/3/2017
It tasted good, but the icing never thickened. I followed the instructions, but it never worked. It was like a sugary syrup. The butter separated from the other ingredients and made everything g...