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My review
Matrimonial Bliss
Gudny Bjorg Kjaerbo
"Bake a bliss for your love."
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Ingredients
1 h servings 217 calsOriginal recipe yields 16 servings (1 10-inch pan)
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Directions
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Prep
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Cook
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Ready In
- Preheat oven to 350 degrees F (175 degrees C). Grease one 10-inch round cake pan.
- Place butter, brown sugar, flour, oatmeal, coconut, egg and baking soda in a bowl and mix well. Put 2/3 of the batter in the prepared pan then spread the rhubarb jam over it. Pat the remaining dough over the top.
- Bake in preheated oven until a tester inserted in the center comes out clean, 35 to 45 minutes.
Nutrition Facts
Per Serving: 217 calories; 9.2 g fat; 32.1 g carbohydrates; 2.1 g protein; 31 mg cholesterol; 155 mg sodium. Full nutrition
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Reviews
Read all reviews 88 Ratings
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Most helpful positive review
4/23/2007
This is great! I've made it with rhubarb jam and strawberry preserves, and they're both good. I usually make individual servings by layering ingredients in a regular muffin tin. They travel real...
Most helpful critical review
10/19/2007
I am the first one to help finish a tray of apple crisp cause I love the topping. This recipe reminded me of apple crisp, but in bar form. So I thought I would give it a go. I made it exactly ho...
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4/23/2007
This is great! I've made it with rhubarb jam and strawberry preserves, and they're both good. I usually make individual servings by layering ingredients in a regular muffin tin. They travel real...
1/29/2007
Forgive me for tinkering, but this is no only good with the rhubarb jam (although I only had strawberry-rhubarb, but also good with chocolate chips in the middle. And also with a mixture of cho...
9/23/2005
It seemed like providence when I came across this recipe on my 5th wedding anniversary! I had to make it slightly differently, honey in the middle and alot less coconut (hubby isn't keen so i ad...
10/19/2007
I am the first one to help finish a tray of apple crisp cause I love the topping. This recipe reminded me of apple crisp, but in bar form. So I thought I would give it a go. I made it exactly ho...
7/24/2007
This recipe was amazing! My family ate it up hot from the oven. I only had strawberry-rhubarb jam and it tasted wonderful. I think next time I will add walnuts too. This would be great as muffin...
4/21/2009
Wasn't sure what this was going to turn out to be since there really is no description and the title doesn't help much. So, to those of you wondering.... I would describe this as an oatmeal cook...
11/6/2008
I made this recipe because a member named Skuba wanted to know what Matrimonial Bliss looks like! Well now we know!!! LOL! One thing I now know is how delicious it is also! I made half the recip...
10/18/2014
I also did a different variation,being fall and all, I used a homeade cranberry jam and walnuts instead of rhubarb and coconuts, yummy!