Rating: 3 stars 3
38 Ratings
  • 5 star values: 5
  • 4 star values: 11
  • 3 star values: 10
  • 2 star values: 4
  • 1 star values: 8

Greek-style chicken pitas. Instead of yogurt sauce, you can substitute Tzatziki sauce.

Recipe Summary

prep:
20 mins
cook:
6 hrs
total:
6 hrs 20 mins
Servings:
4
Yield:
4 servings
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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Place onion and garlic in a slow cooker. Season chicken with lemon pepper, oregano, and allspice; place on top of onions.

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  • Cover, and cook on High for 6 hours.

  • In a small bowl, stir together yogurt, sour cream, and cucumber. Refrigerate until chicken is done cooking.

  • When chicken is done, fill pita halves with chicken, and top with the yogurt sauce.

Nutrition Facts

350 calories; protein 33.5g; carbohydrates 39.4g; fat 5.5g; cholesterol 73.1mg; sodium 531.2mg. Full Nutrition
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