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Icelandic Christmas Cake
Reviews:
December 17, 2003

Very good, I used 1 tsp of ground cardamom since I couldn't find the extract and next time I will add 1 tsp of the lemon extract. Very easy to make and tasted great!

  1. 53 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars