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Orange-Fruit Nut Truffles

"These candies are bursting with flavors! Ground walnuts, cranberries, prunes, and ginger are rolled into perfect little treats."
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Ingredients

servings 55 cals
Original recipe yields 36 servings (3 dozen balls)

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Directions

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Footnotes

  • Copyright 2004 Jean Carper. Printed first in USA WEEKEND. All rights reserved.

Nutrition Facts


Per Serving: 55 calories; 3.1 g fat; 7 g carbohydrates; 0.9 g protein; < 1 mg cholesterol; 1 mg sodium. Full nutrition

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Reviews

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Pretty good treats. Truffles is a funny name, though, since these are NOT light and fluffy. I used plain prunes and zest of an entire orange. They're sticky, so I rolled them in powdered suga...

I was greatly inspired by this recipe, but changed it up substantially. I had to substitute crispy rice cereal for the nuts since I was making it for a friend who needs everything gluten-free (...

Easy and very fast recipe! These are a great snack, and I love that they have a lot of fiber and Omega-3 (from the walnuts). I rolled the balls in shredded coconut, and they are delicious! I ...

Interesting yet time consuming. Can repeat on a good mood.