This is a fruity Easter Cake

Carol

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Recipe Summary

Servings:
14
Yield:
1 -9 inch tube pan
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Ingredients

14
Original recipe yields 14 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 325 degrees F (165 degrees C). Grease one 9 inch tube pan.

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  • Sift flour, baking powder, and salt together.

  • Cream butter or margarine and sugar together. Beat in the eggs one at a time. Stir in the vanilla and the sifted flour mixture. Fold in the raisins, and candied peel mixing well. Spoon batter into the prepared pan.

  • Bake at 325 degrees F (165 degrees C) for 1 hour and 45 minutes to 2 hours. Makes about 16 servings.

Nutrition Facts

314 calories; protein 4.6g; carbohydrates 50.3g; fat 11.6g; cholesterol 79.3mg; sodium 294.2mg. Full Nutrition
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