Rating: 4 stars
206 Ratings
  • 5 star values: 110
  • 4 star values: 52
  • 3 star values: 25
  • 2 star values: 12
  • 1 star values: 7

This salad is made with marinated raw broccoli in a garlicky sauce for numnums! A recipe from my grandma.

Recipe Summary

cook:
3 hrs
total:
3 hrs 15 mins
prep:
15 mins
Servings:
8
Yield:
8 servings
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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Place garlic in a mortar dish or on a cutting board, and sprinkle with salt. Mash with a pestle, or use the flat side of a knife to mash garlic and salt into a paste. Transfer to a medium bowl, and stir in olive oil, vinegar, and mustard. Add the broccoli, and stir to coat. Chill for 3 hours to marinate, stirring occasionally. Sprinkle with Parmesan cheese before serving.

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Nutrition Facts

120 calories; protein 3.1g; carbohydrates 4.1g; fat 10.6g; cholesterol 4.4mg; sodium 572.2mg. Full Nutrition
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