Skip to main content New this month
Get the Allrecipes magazine
Boilermaker Tailgate Chili
Reviews:
October 28, 2005

EDIT - Still the best chilli ever. My changes include using only 2 cans of beans, using chunks of steak (or stewing beef) instead of sausage, and if you like to keep'em guessing - add a nice tablespoon of spicy brown mustard. I've made this chilli over 10 times now and I have to make double batches because every member of my family requests it.

  1. 6774 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars