Williamsburg Butter Frosting

4.1
(13)

You don't have to make a Williamsburg orange cake to enjoy this creamy and buttery Williamsburg frosting made with orange liqueur.

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3
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Prep Time:
15 mins
Total Time:
15 mins
Servings:
16
Yield:
3 cups frosting

Ingredients

  • ½ cup butter, softened

  • 12 teaspoons orange liqueur

  • 1 tablespoon orange zest

  • 4 ½ cups confectioners' sugar

Directions

  1. In a large bowl, blend butter with confectioners' sugar. Stir in orange liqueur and orange zest. Beat until light and fluffy. Use to frost cooled cake.

Nutrition Facts (per serving)

197 Calories
6g Fat
36g Carbs
0g Protein
Nutrition Facts
Servings Per Recipe 16
Calories 197
% Daily Value *
Total Fat 6g 7%
Saturated Fat 4g 19%
Cholesterol 15mg 5%
Sodium 42mg 2%
Total Carbohydrate 36g 13%
Total Sugars 35g
Protein 0g
Vitamin C 1mg 3%
Calcium 3mg 0%
Potassium 4mg 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.