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White Cake with Lemon Filling
Reviews:
February 23, 2010

This cake tasted very good. HOWEVER: 1. It stuck even to wax paper! 2. The batter was a weird consistancy and looked curdled. 3. It was terribly crumbly. It did not stay in one peice. 4. It was overly sweet. So if looks don't matter this is a good cake for you!

  1. 42 Ratings

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    Rated as 1 out of 5 Stars