Mascarpone Substitute

4.4
(85)

Mascarpone is a creamy cheese. It is hard to find and pretty expensive. I have used this recipe in several Tiramisu cakes.

3
3
3
Prep Time:
5 mins
Total Time:
5 mins
Servings:
10
Yield:
1 1/4 cups

Ingredients

  • 1 (8 ounce) package cream cheese, softened

  • ¼ cup heavy cream

  • 2 tablespoons butter, softened

Directions

  1. In a medium bowl, mix together the cream cheese, cream and butter until well blended. Use in place of mascarpone in any recipe.

Nutrition Facts (per serving)

119 Calories
12g Fat
1g Carbs
2g Protein
Nutrition Facts
Servings Per Recipe 10
Calories 119
% Daily Value *
Total Fat 12g 16%
Saturated Fat 8g 39%
Cholesterol 39mg 13%
Sodium 85mg 4%
Total Carbohydrate 1g 0%
Total Sugars 0g
Protein 2g
Calcium 23mg 2%
Iron 0mg 2%
Potassium 32mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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