No-Headache Holiday Sauce
"Good news: Despite popular opinion that spicy food causes headaches, there's no evidence it does, Buchholz says. So eat spices and herbs with abandon."
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Original recipe yields 6 servings (2 cups)
- Combine all ingredients in a saucepan. Cover and simmer, stirring occasionally, until cranberries pop, 25-30 minutes. Cool to room temperature or chill.
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- Copyright 2004 Jean Carper. Printed first in USA WEEKEND. All rights reserved.
Per Serving: 126 calories; 0.3 33.6 0.7 0 2 Full nutrition
ReviewsRead all reviews 3
Maybe I just don't like holiday sauce, but this was too tart for me. I made it for Christmas dinner and I noticed it was left on many people's plates. I don't think I'll make this again unless...