Slashed Sea Bass with Red Onions, Mushrooms, and New Potatoes
Servings Per Recipe: 2
Calories: 602.3
% Daily Value *
protein: 37.5g 75 %
carbohydrates: 29.4g 10 %
dietary fiber: 6.3g 25 %
sugars: 5g
fat: 38.7g 60 %
saturated fat: 12.2g 61 %
cholesterol: 82.4mg 28 %
vitamin a iu: 951.1IU 19 %
niacin equivalents: 13.1mg 101 %
vitamin b6: 0.9mg 56 %
vitamin c: 25.5mg 43 %
folate: 67.9mcg 17 %
calcium: 487.1mg 49 %
iron: 4mg 22 %
magnesium: 115.6mg 41 %
potassium: 1433mg 40 %
sodium: 608.2mg 24 %
thiamin: 0.3mg 27 %
calories from fat: 348
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.