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A Hearty Green Bean and Sausage Casserole

A Hearty Green Bean and Sausage Casserole

Name: A Hearty Green Bean and Sausage Casserole
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 8 servings
Ingredients: 1 (16 ounce) package pork sausage; 2 (10.75 ounce) cans condensed cream of mushroom soup; 1 cup milk; 1 tablespoon soy sauce; 1 clove garlic, minced; 1 pinch ground black pepper to taste; 2 (16 ounce) packages frozen cut green beans; 1 (2.8 ounce) can French-fried onions

Rating: 4.33 stars

45 Ratings
33 Reviews
1 Photo

A hearty variation on the traditional green bean casserole that can be used as a main dish or a side.

By LEEPERGAL

Gallery

Recipe Summary

prep:

15 mins

cook:

40 mins

total:

55 mins

Servings:

Yield:

8 servings

Nutrition Info

Ingredients

Original recipe yields 8 servings

The ingredient list now reflects the servings specified

1 (16 ounce) package pork sausage
2 (10.75 ounce) cans condensed cream of mushroom soup
1 cup milk
1 tablespoon soy sauce
1 clove garlic, minced
1 pinch ground black pepper to taste
2 (16 ounce) packages frozen cut green beans
1 (2.8 ounce) can French-fried onions

Directions

Step 1

Crumble the pork sausage into a large skillet over medium-high heat. Cook and stir until evenly browned. Drain grease, and set aside.

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Step 2

Preheat the oven to 350 degrees F (175 degrees C). Coat a 9x13 inch baking dish with nonstick cooking spray.
Step 3

In a large bowl, stir together the cream of mushroom soup, milk, soy sauce, garlic, and pepper. Mix in the sausage, then add the green beans, and stir until evenly coated. Pour half of the mixture into the prepared baking dish. Top with half of the fried onions. Spread remaining green bean mixture over the onions.
Step 4

Bake for 30 minutes in the preheated oven. Remove from the oven, and sprinkle the rest of the fried onions over the top. Return to the oven for 5 to 10 more minutes, or until the onions are toasty, and green beans are cooked to your desired doneness. Let rest 5 minutes before serving.

Nutrition Facts

Per Serving:

419.5 calories; 10.5 g protein; 19 g carbohydrates; 41.1 mg cholesterol; 1081.7 mg sodium. Full Nutrition

Reviews (33)

Most helpful positive review

Kelley Brown

11/25/2005

This is a thanksgiving tradition now. I am known for my sausage and green bean casserole during the holidays! Thanks for this recipe I changed it only by adding one more can of green beans. I have also halved this recipe for a side for dinner. Read More

Helpful

(27)

Most helpful critical review

Margie

12/12/2004

I did not like this at all. I did not use any salt but thoought it too salty. Some of my guests liked it but I would not make it again. It was easy to make. That is the only good thing I can say about it. Read More

Helpful

(12)

45 Ratings

5 star values: 23
4 star values: 16
3 star values: 4
2 star values: 2
1 star values: 0

Reviews: Most Helpful

Most Helpful Most Positive Least Positive Newest

Kelley Brown

11/25/2005

Helpful

(27)

COOKER476

05/04/2005

This was delicious but still quite salty even the way that I made it. In lieu of 3 of the ingredients I subbed Wampler's bulk turkey sausage Healthy Request Cream of Mushroom soup and light soy sauce. I did use regular French's French fried onions though. For these 4 ingredients the sodium content per portion is 886 mg. (a bit less). I doubled the garlic added a few drops of red hot pepper sauce and used French cut green beans. I would make 2 more changes next time: sub unsalted chopped nuts for the fatty fried onions (it needs some crunch) and also add some sliced fresh mushrooms. Then it would be a 5 star recipe!! Do try this--it is GOOD. Read More

Helpful

(25)

Noirllyn

11/10/2006

I accendentally picked up the wrong condensed soups at the store so I made this with one can of condensed cream of celery and one of condensed cream of chicken. I added in some sliced mushrooms to make up for that fact. It was incredible though. VERY hearty and relatively healthy. Read More

Helpful

(22)

Anonymous

01/10/2005

This was excellent! I made it for a dinner party and it was a big hit. Even the leftovers were tasty! I added a package of fresh mushrooms while cooking the sausage. The garlic and soy sauce give it wonderful flavor! The best I've ever tasted thanks!! Read More

Helpful

(15)

ASHLEY BOOTHE

01/08/2010

I tried this for Christmas dinner as a twist on the original. My meat-loving dad thought it was great but I think most of us preferred the meatless original. I added pimentos to give it some Christmas color. We all liked the onions layered inside as well as on top. It's a great change of pace especially for sausage and meat lovers. Read More

Helpful

(14)

Margie

12/12/2004

Helpful

(12)

Jofis

07/20/2009

I was looking for a new green bean casserole and I have found it. Read More

Helpful

(12)

Shannon

12/26/2007

Served this at a Christmas dinner for 23 people. It was declared a winner by everyone.The sausage brought looks of surprise by many but all thought it added to the flavor. I used canned beans and added an extra can. I also added slivered almonds to the beans for some extra crunch. Read More

Helpful

(12)

readernut

01/05/2009

This has great variation possibilities. Sausage could be replaced with cooked chicken. I served mine with cornbread muffins. Read More

Helpful

(11)

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Nutritional Information

A Hearty Green Bean and Sausage Casserole

Servings Per Recipe: 8
Calories: 419.5

% Daily Value *

protein: 21 %

carbohydrates: 6 %

exchange other carbs:

dietary fiber: 12 %

sugars:

fat: 51 %

saturated fat: 55 %

cholesterol: 14 %

vitamin a iu: 7 %

niacin equivalents: 19 %

vitamin b6: 10 %

vitamin c: 17 %

folate: 1 %

calcium: 9 %

iron: 14 %

magnesium: 5 %

potassium: 6 %

sodium: 43 %

thiamin: 34 %

calories from fat:

percent of calories from carbs:

percent of calories from fat:

percent of calories from protein:

percent of calories from sat fat:

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Reviews for: Photos of A Hearty Green Bean and Sausage Casserole

1 of 33

All Reviews

Kelley Brown

11/25/2005

Helpful

(27)

COOKER476

05/04/2005

Helpful

(25)

Noirllyn

11/10/2006

Helpful

(22)

Anonymous

01/10/2005

Helpful

(15)

ASHLEY BOOTHE

01/08/2010

Helpful

(14)

Margie

12/12/2004

Helpful

(12)

Jofis

07/20/2009

I was looking for a new green bean casserole and I have found it.

Helpful

(12)

Shannon

12/26/2007

Helpful

(12)

readernut

01/05/2009

This has great variation possibilities. Sausage could be replaced with cooked chicken. I served mine with cornbread muffins.

Helpful

(11)

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A Hearty Green Bean and Sausage Casserole

Ingredients

Directions

Nutrition Facts

Reviews (33)

Most helpful positive review

Most helpful critical review

All Reviews for A Hearty Green Bean and Sausage Casserole

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A Hearty Green Bean and Sausage Casserole

Ingredients

Directions

Nutrition Facts

Reviews (33)

Most helpful positive review

Most helpful critical review

All Reviews for A Hearty Green Bean and Sausage Casserole