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Amaretto Cake
Reviews:
August 18, 2002

Excellent cake. I used 1/2 the amaretto in the glaze they brushed it on. Then I made a second glaze to drizzle on. 1 cup powdered sugar. 2 tbs. melted butter. a few drops of almond extract and a litte water. Very easy but tastes like you slaved all day.

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