Rating: 4 stars
39 Ratings
  • 5 star values: 17
  • 4 star values: 15
  • 3 star values: 3
  • 2 star values: 1
  • 1 star values: 3

Use this recipe combining apple pie filling and a cinnamon-apple muffin mix for an easy and delicious apple-flavored dump cake.

Recipe Summary

Servings:
24
Yield:
1 -9x13 inch pan
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Ingredients

24
Original recipe yields 24 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 350 degrees F (175 degrees C). Grease one 9x13 inch baking pan

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  • Mix apple pie filling with ground cinnamon to taste. Pour mixture into pan. Sprinkle apples and cinnamon mixture over top of apples.

  • In a small saucepan melt the butter or margarine and pour evenly over the top of the cake. Sprinkle with additional cinnamon if desired.

  • Bake at 350 degrees F (175 degrees C) for 20 minutes or until golden brown. Serve hot with ice cream!

Nutrition Facts

145 calories; protein 1.2g; carbohydrates 24.4g; fat 4.7g; cholesterol 10.2mg; sodium 130.2mg. Full Nutrition
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