Two Ingredient Pumpkin Cake

4.5
(579)
517 Reviews
50 Photos

This 2-ingredient pumpkin bread is a moist and delicious cake. It can't get any easier than this! Great when frosted with your favorite cream cheese frosting. Plan ahead, tastes best after chilling.

Recipe by Chickentarian
Updated on February 16, 2023
50
50
50
50
Prep Time:
5 mins
Cook Time:
25 mins
Total Time:
30 mins
Servings:
15
Yield:
1 9x13-inch cake
Jump to Nutrition Facts

Ingredients

  • cooking spray

  • 1 (18.25 ounce) package spice cake mix

  • 1 (15 ounce) can pumpkin

Directions

  1. Gather ingredients.

    Overhead of pumpkin in a can and a bag of cake mix.

    Dotdash Meredith Food Studios

  2. Preheat the oven to 350 degrees F (175 degrees C).

  3. Generously grease a 9x13-inch baking pan with cooking spray.

    Overhead of a baking dish with cooking spray coating it.

    Dotdash Meredith Food Studios

  4. Mix spice cake mix and canned pumpkin together in a large bowl until well combined; spread evenly into the prepared pan.

    Pumpkin mixture evenly spread in white baking dish.

    Dotdash Meredith Food Studios

  5. Bake in the preheated oven until a toothpick inserted in the center comes out clean, about 25 to 30 minutes.

    Overhead of a baked pumkin cake in a white baking dish with a toothpick resting on the side.

    Dotdash Meredith Food Studios

  6. Cool and serve, or store in the refrigerator to serve the next day.

    a square cake slice with cream cheese frosting on a plate

    DOTDASH MEREDITH FOOD STUDIOS 

Nutrition Facts (per serving)

157 Calories
4g Fat
28g Carbs
2g Protein
Nutrition Facts
Servings Per Recipe 15
Calories 157
% Daily Value *
Total Fat 4g 6%
Saturated Fat 2g 8%
Sodium 300mg 13%
Total Carbohydrate 28g 10%
Dietary Fiber 2g 6%
Total Sugars 16g
Protein 2g
Vitamin C 1mg 6%
Calcium 26mg 2%
Iron 1mg 6%
Potassium 101mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved

You’ll Also Love
Close up on a serving of pumpkin cake, topped with cream cheese frosting.
Pumpkin Cake
1,025 Ratings
a slice of pumpkin bundt cake topped with cinnamon-dusted whipped cream on a white plate with a fork in the background
Sweet and Spicy Pumpkin Cakes 12 Different Ways
a high angle view of a sliced pumpkin spice bundt cake
Pumpkin Spice Cake
61 Ratings
Pumpkin-Cream Cheese Bundt Cake
8 Ratings
close up view of a Pumpkin Cake garnished with white icing and cinnamon sticks on a platter
Pumpkin Cake I
306 Ratings
OMG Pumpkin-Chocolate Chip Bundt Cake
1 Rating
low angle close up view of a single serving of pumpkin dessert topped with a dollop of whipped cream.
Pumpkin Dessert
300 Ratings
close up of a slice of Pumpkin Crumb Cake served with cream and mint on a plate
Pumpkin Crumb Cake
576 Ratings
Pumpkin Bundt Cake with Rum Glaze
1 Rating
Chocolate Pumpkin Cake
71 Ratings
Sour Cream-Pumpkin Bundt Cake with Pumpkin Glaze
Pumpkin Spice Cake with Cinnamon Cream Cheese Frosting
116 Ratings
A slice of chocolate cake seen from the back, with fudge frosting piped along the top and bottom edges
One Bowl Chocolate Cake
4,340 Ratings
Pumpkin Bundt Cake
1 Rating
close up on a plate full of pumpkin bars topped with cream cheese frosting
Pumpkin Bars with Cream Cheese Frosting
149 Ratings
Two-Ingredient Pumpkin Donuts
Two Ingredient Pumpkin Donuts
2 Ratings