Pumpkin Cheesecake Bars from EAGLE BRAND®

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Pumpkin Cheesecake Bars from EAGLE BRAND®
Rating: 4.56 stars
These delicious pumpkin bars are made with a cakey crust layer, a creamy cheesecake layer, and a crunchy nut layer for maximum satisfaction.
Servings:
48
Yield:
4 dozen bars
Pumpkin Cheesecake Bars from EAGLE BRAND®

Ingredients

48
Original recipe yields 48 servings
The ingredient list now reflects the servings specified

Directions

  • Preheat oven to 350 degrees F. In large bowl, on low speed, combine cake mix, 1 egg, butter and 2 teaspoons pumpkin pie spice until crumbly. Press onto bottom of 15x10-inch jellyroll pan.

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  • In large mixing bowl, beat cream cheese on low until fluffy. Gradually beat in sweetened condensed milk, then remaining 2 eggs, pumpkin, remaining 2 teaspoons pumpkin pie spice, and salt; mix well.

  • Pour over crust; sprinkle with nuts. Bake 30 to 35 minutes or until set. Cool. Chill; cut into bars. Store covered in refrigerator.

Nutrition Facts

Per Serving:
129 calories; protein 2.1g; carbohydrates 10.2g; fat 7.1g; cholesterol 26.3mg; sodium 114.7mg. Full Nutrition
© Copyright 2021 allrecipes.com. All rights reserved. Printed from https://www.allrecipes.com 04/12/2021
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