Rating: 4 stars
28 Ratings
  • 5 star values: 14
  • 4 star values: 9
  • 3 star values: 3
  • 2 star values: 1
  • 1 star values: 1

Devil's Food cupcakes filled with chocolate and cream cheese. Perfect for bake sales or parties.

Recipe Summary

Servings:
30
Yield:
2 - 1/2 dozen
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Ingredients

30
Original recipe yields 30 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease muffin pans.

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  • Prepare cake mix according to package directions.

  • Combine cream cheese and sugar, cream until light and fluffy. Add egg and salt, beating well.

  • Spoon batter into greased muffin pans filling 2/3 full. Drop a few semisweet chocolate morsels in the center and spoon 1 teaspoon of the cream cheese mixture on top of the chocolate morsels.

  • Bake at 350 degrees F (175 degrees C) for 25 minutes. Let cupcakes cool before serving.

Nutrition Facts

123 calories; protein 2g; carbohydrates 17.9g; fat 5.2g; cholesterol 12.7mg; sodium 138.1mg. Full Nutrition
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