New<> this month
Get the Allrecipes magazine
  • ✕
+
  • ✕
—
  1. Home
  2. Recipes
  3. Salad
  4. Vegetable Salads
Photo of Tri-Color Pepper Slaw by JANEYWRITE66

Tri-Color Pepper Slaw

Rated as 4 out of 5 Stars
5 made it  |  5 reviews   |  1 photos
0

Recipe by:

"I made this up and now I serve it all the time with sandwiches or anytime during the summer."
Added to shopping list. Go to shopping list.

Ingredients

20 m servings 261
Original recipe yields 6 servings

Directions

{{model.addEditText}} Print
  1. In a large bowl, gently toss the green bell peppers, yellow bell peppers, tomatoes, balsamic vinaigrette, and feta cheese. Allow to sit 5 minutes before serving.
You might also like
Cucumber Slaw

Fresh, mayo-free slaw!

Get the magazine

Subscribe to Allrecipes Magazine

Get a full year for $5!

Cook 5-star weekday dinners every time.

Nutrition Facts


Per Serving: 261 calories; 21.2 12.5 7.2 37 941 Full nutrition

Explore more

Get the magazine

Subscribe to Allrecipes Magazine

Get a full year for $5!

Cook 5-star weekday dinners every time.

Reviews

Read all reviews 5
Rate and review
Most helpful
Most positive
Least positive
Newest

Flavorful! Very easy. So many ways to transform this very good recipe into your own creation!

Read more

This recipe was very simple, and fantastic. I threw in some peppers that I had BBQ'd the night before, and had some left over. Great addition.

Read more

I tried this recipe 3x. Fresh ingredients all the way. For some reason. The balsamic vinagrette was nasty. I thought darn, bottle is bad even while in date. Went and exchanged it for another bra...

Read more

Tossed in some fresh basil. Fresh and flavorful.

Read more

Next time use 1/2 of the balsamic vinegar.

Read more
More Reviews