Buttermilk Pound Cake II
Tangy, moist, and flavorful pound cake. Can be eaten plain or use as a base for numerous dessert ideas.
Recipe Summary test
Original recipe yields 12 servings
489 calories; protein 7.2g; carbohydrates 75.1g; fat 18.3g; cholesterol 134.5mg; sodium 289.2mg. Full Nutrition