Pork Tenderloin alla Napoli
If you like the robust flavor of olives, tomatoes, and rosemary, this is the dish for you. I find it works best using a cast iron skillet.
Original recipe yields 6 servings
207 calories; protein 18g; carbohydrates 2.1g; fat 13g; cholesterol 75.6mg; sodium 381mg. Full Nutrition