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Pork Chalupas
February 09, 2011

The best! i was doing the burrito thing until I just figured I'd try other people's taco salad suggestion. It was very salty, so I would cut the salt by half, especially if you're eating it on crushed tortilla chips. Covered in lettuce, tomatoes, salsa, shredded cheddar and sour cream, it's awesome. Also great in burritos, might throw some crushed tortilla chips in there also for some crunch. The beans came out slightly underdone, so I might leave it 9 hours next time and make sure to stir better.

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