Mocha Cream

Name: Mocha Cream
Prep time: 10 min
Total time: 20 min
Ingredients: 2 cups heavy whipping cream; 2 tablespoons white sugar; 1 tablespoon instant coffee powder; 1 tablespoon boiling water

4.7

(29)

22 Reviews

3 Photos

This mocha whipped cream is a tasty coffee-flavored cream perfect for fillings and frostings.

Recipe by Carol

Updated on September 24, 2022

3

Prep Time:

10 mins

Additional Time:

10 mins

Total Time:

20 mins

Servings:

16

Yield:

4 cups

Jump to Nutrition Facts

Ingredients

2 cups heavy whipping cream
2 tablespoons white sugar
1 tablespoon instant coffee powder
1 tablespoon boiling water

Directions

Beat whipping cream and sugar together in a mixing bowl until stiff.
Dissolve coffee granules in boiling water. Cool. Add to whipped cream and beat in. Keep mocha cream refrigerated.

Tips

Makes enough to frost and fill one 8- or 9-inch 2-layer cake.

Nutrition Facts (per serving)

109	Calories
11g	Fat
3g	Carbs
1g	Protein

Nutrition Facts
Servings Per Recipe 16
Calories 109
% Daily Value *
Total Fat 11g	14%
Saturated Fat 7g	35%
Cholesterol 41mg	14%
Sodium 11mg	0%
Total Carbohydrate 3g	1%
Total Sugars 2g
Protein 1g
Vitamin C 0mg	1%
Calcium 20mg	2%
Potassium 28mg	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.